
Chicken Paprikás
Tender chicken slow-simmered in a deep red sweet-paprika sauce, finished with a swirl of sour cream.

Three Hungarian dishes, cooked to order — every plate comes with mashed potatoes & cucumber salad.

Tender chicken slow-simmered in a deep red sweet-paprika sauce, finished with a swirl of sour cream.

Beef braised for hours with sweet onion, caraway and smoked paprika until it falls apart on the spoon.

Butter-poached lobster tail in a velvety paprika cream — our celebration plate, made to order.
We toast our own paprika, braise our meat for hours, and whip the potatoes by hand. Nothing leaves the kitchen that we wouldn't put on our own table.
Read our storyPickup, family trays and catering for gatherings of any size.
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